Reservations and Inquiries

TEL 03-6754-8828

Manager's recommendation! Hiromaru course 5,000 yen

Manager's recommendation! Hiromaru course 5,000 yen

5500 yen(Tax included)

  • 11items
  • 2persons-

This great value course includes all of Hiromaru's popular menu items recommended by the manager.Kimchi platter, Munchi salad, Omasumaki sashimi, Salted beef tongue, Liver, Top-grade short ribs, 5-second loin, Assorted carefully selected offal of the day (salt), Wagyu boiled dumplings, Offal (sauce), Special cold noodles (may be subject to change depending on the day's stock)

Course menu

This great value course includes all of Hiromaru's popular menu items recommended by the manager.

Assorted Kimuchi

Munch salad

Semi Mai stab

Beef tongue salt

Reba

Upper Calvi

5-second roast

Assortment of carefully selected offal of the day (salt)

Wagyu beef dumplings and offal (with sauce)

Special cold noodles

(This may change depending on the availability of stock on the day)

Available days for reservation
Monday to Sunday, holidays, days before holidays
Length of stay
2 hours 30 minutes
Reservation deadline
Monday: Until 23:00 the day before your visit
Tuesday: Until 23:00 the day before your visit
Wednesday: Until 23:00 the day before your visit
Thursday: Until 23:00 the day before your visit
Friday: Until 23:00 the day before your visit
Saturday: Until 23:00 the day before your visit
Sunday: Until 23:00 the day before your visit
Holidays: Until 23:00 the day before your visit

2025/03/01 update

焼肉・ホルモン ひろ丸

やきにく・ほるもん ひろまる

  • Address
    東京都足立区千住寿町18-8
  • Access
    Approximately 14 minutes walk from Exit 4 of JR Kitasenju Station on the Tokyo Metro Chiyoda Line
  • Tel
    03-6754-8828
  • Business hours
    Mon-Fri: 16:00-23:00 (Food LO 22:00 Drink LO 22:30) Saturdays, Sundays and public holidays: 12: 00 ~ 23: 00 (Cooking LO 22:00 Drink LO 22:30)
  • Regular holiday
    None